Enjoy The Journey!

Time for Stamping Vacation's No! No! Challenge!! You can go directly to the challenge by clicking HERE!

Ready for an easy challenge? If you are this one is for you!

All you have to do is NOT do something....

And this month? It's NO FLOWERS! FLOWERS are a NO! NO!! That's it!

Let's see what you come up with!

All entries qualify for the monthly prize which is a $25 gift certificate to the place of winner's choice!! You have until March 12th to complete this challenge!

To get things started here is my DT card!



Hot Air Balloon Digi is from Glitterbabe's Digis
Sentiment is from Practicing Creativity Designs "The Whole Cycle"

Tried a new technique of sponging the sky and I'm loving how it turned out!! To me it just looks so real! Stare at it long enough and you will surely start to daydream! That is what it does to me! LOL! Kind of mesmerizing don't ya think?

Have a great weekend!
-Stacie

Senior Pic Scrap Page

My house has crappy lighting so please excuse the poor quality of my scrap page photos...not having a light box to fit these really drives me nuts!!




** You can't see them very good but in the upper corners of the pic on the right I used my tiny attacher to staple it for a little added texture and interest **




Tried to show a close up of the crackled effect on the chipboard frame and also the word "Senior" in silver. Once again....very POOR lighting!

You can try and click on the pics to enlarge them and hopefully you can see a bit more detail!

Tasty Tuesday!

Today I am going to share not 1 but 2 recipes!! The first one is called Pergogie.....one of my favs!!

Pergogie:
1 pound thinly sliced steak
1/4 cup dark soda pop
1 bunch of green onions chopped
3 garlic cloves minced
1/2 cup soy sauce
1 teaspoon black pepper
1/4 cup sugar
sesame seeds (however many you like)

You can marinate the steak with all the ingredients above if you want but most of the time I just throw it all together and put it in a deep skillet with a lid. Cook on medium until it gets bubbly....be careful as it will bubble over!! Once the bubbles get to the top take the lid off and check to see if the meat is done the way you like it and your finished!! So super easy and a really unique taste! Serve over your fav type of rice and add a side of veggies for a complete meal!



This next recipe is a familiar one you have probably seen if you have ever bought Nestle chocolate chips and it is called Razzmatazz Bars! Click HERE for the recipe! Mine do not look as red because I did not have raspberry jelly....I used Mayhaw jelly instead but I think you could use whatever you had on hand because they still came out really tasty...but super rich so a little goes a long way!!



Enjoy! :)

Grad Announcement Scrap Page

Underneath the announcement I stapled the commencement program so he can always go back and remember who spoke at the ceremony.

Lovin' my new Tiny Attacher! :)

Your The "Lava" My Life!

This image is from Glitterbabe's Digis and I thought it would be a great time to do some play on words! Gives me a little chuckle every time I look at it.....super corny sentiment but I thought it was cute! :P It could be used for an anniversary, Valentine's Day or just to let that special someone know that you love them!




Here is a closeup to show you the bling and glossy accents!

Challenges:
Fresh Brewed - Anniversary
Aud Sentiments - Corny V-day sentiment
Cute Card Thursday - Banish The Blues (funny sentiment)
Cardmadfairy's Digi Days - Romance
Stampin' For The Weekend - Valentine's Day
Stamp Something - Digi
Crazy 4 Challenges - Valentine's Day
Crafty Calendar - Love
Allsorts - Love
A Spoonfull Of Sugar - Red, pink and orange