Tuesday, October 25, 2011

Yogurt Cake!

The original recipe was for a lemon yogurt cake but I am not very fond of lemon so I tweaked the recipe to my tastes. You can click HERE for the original recipe!

I used vanilla yogurt and almond extract. As an icing I just used powdered sugar, milk and some extract (can't remember if I used vanilla or almond...maybe both?) and then topped it all off with some toasted almonds.

If you plan on giving this cake a try I would suggest reading some reviews....several people have experimented with trying to reduce the amount of sugar...I know I cut WAY back on that and also used an egg substitute to lessen the calories a bit. I like dessert ALOT so I gotta cut calorie corners somewhere! LOL!


Birthday Cupcake Bookmarks! - 2nd post today

*Cupcake/sentiment stamp is from Stampin' Up!*

Crafty Catz - Birthday
Stamp, Scrap and Doodle Saturday - Something food related
Sir Stampalot - Food

Mad For Markers GD Card!

Thanks for waiting on me to post something crafty...I know it has been a LONG time! Life sometimes gets in the way as I'm sure you are all familiar with that every now and again!
Here is my guest design card for the current challenge going on over at Mad For Markers and you can check me out over there by clicking HERE!

C.R.A.F.T Challenge - Autumn
Cardmadfairy Challenge - Spots and Stripes (hope you can see the embossed spots on the red cardstock)
Charisma Cardz - Embossing (dry embossing on red cardstock)
Kaboodle Doodle - Fall
Lollipop Crafts - Atleast 3 Embellishments
Shopping Our Stash - Fall Colors