If anyone has frozen persimmon pulp in their freezer like I do give these cookies a try...you won't be disappointed!!
Click HERE for the recipe!
My version: NO NUTMEG and more cinnamon! As for the raisins or chocolate....of course I did chocolate but I used the white and I think that was a good choice!
IF you don't have persimmon my guess is you could try with pumpkin and it would probably work too...anyone ever tried that as a substitute before?
I'm off to IKEA!
Tuesday, August 9, 2011
Posted by Stacie (craft-princess) at 4:26 PM