Monday, June 20, 2011

Italian Meatballs

This was my first try at making homemade meatballs and I must say they were very easy to make!! Just mix, roll and bake! The best part is you can make a whole bunch and then freeze them. I made these specifically for my husband and dad when they are working out at the house. Heat them up with some pasta sauce, throw them on a sub/hoagie, top with cheese and you have got a delicious meatball sub!

Click HERE for the recipe!

Enjoy! :)


Annmaree (Emu) said...

ooooh yummo!

I might actually try these I have some pork mince in the freezer I accidently bought, so this would be a great idea!!!

Thanks Doll, have a great day!!! xoxo

Michelle H. said...

These look delish!!
Love that the recipe is so simple and doesnt require a lot of ingredients!
I have not made any homemade ones in awhile so I will have to try these soon!
Have a blessed day!

Cor* said...

Yummy meatballs. I'd probly starve if I didn't come visit your blog. I have something for you on my blog here although I think you already got it a little while ago, so it's ok if you don't repost!

Curt in Carmel said...

I swear when I come here and you show food, I have to get up and go scrounge in the kitchen for something to eat. These look yummy, and when you brought up the idea of making sandwiches out of them I wanted to drool! Best, Curt

Becky B. said...

MMMMM!! We eat a lot of meatballs at my spaghetti, casseroles, etc. As a matter of fact, my hubby had a meatball sub for lunch today!! :)

Michelle H. said...

Hi, Stacie!! Hope you are well!
We didnt go to the zoo she decided to go to the dairy farm.
We will take her this fall when its cooler here!

Stef H (Glitterbabe) said...

and you're serving them when?????? i'll be right over!


hugs :)

Merry said...

Mmmmmm...i love mince recipes. That sounds so nice sticking them all on a sub too.