Does this make you hungry? If so please enjoy this recipe from my new Taste of Home 2011 cookbook! I must say it was a nice refreshing change from the normal plain grilled ham and cheese!
1 cup sliced fresh mushrooms
1 small sweet red pepper, chopped (I used green because they are cheaper)
2 green onions, chopped
2 T butter
1 package (17.3 oz.) frozen puff pastry, thawed
1/2 pound thinly sliced deli ham
1/2 pound sliced swiss cheese
In a large skillet, saute the mushrooms, pepper and onions in butter until tender. Sed aside. Unfold pastry. Layer ham, cheese and mushroom mixture off center on each sheet of pastry. Fold pastry over filling and pinch seams to seal. Place in a greased 15 inch x 10 inch x 1 inch baking pan.
Bake at 400 degrees for 18-22 minutes or until golden brown.
Makes 8 servings.
* If you try this I would love to know what you think! *
Saturday, November 20, 2010
Posted by Stacie (craft-princess) at 8:22 AM